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Seafood

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Tuna #1 Portion Skin Off — 2 portions, approx. 14 oz
$36.00
Chilean Sea Bass Portion Skin Off — 2 portions, approx. 1 lb
$52.00
Cod Skin Off Alaskan — 2 portions, approx. 1.1 lb
$43.00
Crab Jumbo Lump Pasteurized 1lb
$90.00
Crab Meat Lump Pasteurized
$50.00
Lobster Meat Cooked — approx. 1.1 lb
$73.00
Octopus Cooked Spanish Tentacle — approx. 8 oz
$19.00
Red Snapper Portion Skin On — 2 portions, approx. 14 oz
$36.00
Salmon Ora King Portion Dry Age — 2 portions, approx. 1 lb
$63.00
Shrimp 26/30 Peeled and Deveined 2lb
$25.00
Snow Crab Claws — approx. 1 lb
$51.00
Halibut Portion Skin Off — 2 portions, approx. 1 lb
$63.00
Swordfish Portion Skin Off — 2 portions, approx. 1.1 lb
$38.00
Mahi Portion Skin Off — 2 portions, approx. 1 lb
$24.00
Tuna #1 Portion Dry Age — 2 portions, approx. 1 lb
$46.00
Smoked Salmon — approx. 8 oz
$16.00
Scallop U/12 Dry Pack Frozen — approx. 13 oz
$46.00
Salmon Scottish Portion Skin On — 2 portions, approx. 1 lb
$46.00
Lobster Tail Cold Water 5/6oz
$50.00
Bronzini Fillet Skin On — approx. 12 oz
$28.00
Shrimp 13/15 Peeled and Deveined Tail On 2#
$55.00

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