Pork Chop Bone In Frenched 2 pack — approx. 1.2 lb
$40.00
Our North Carolina bone-in chops are cut from the center-front of the loin. These chops contain a large piece of loin and a single rib bone. They have the perfect amount of marbling that provides incredible flavor. Average 9oz cut.
Our North Carolina bone-in chops are cut from the center-front of the loin. These chops contain a large piece of loin and a single rib bone. They have the perfect amount of marbling that provides incredible flavor. Average 9oz cut.